Amount of Vitamin D in Winged beans, mature seeds, cooked, boiled, without salt

Legumes and Legume Products

In 100 g (Grams) of Winged beans, mature seeds, cooked, boiled, without salt there is 0 IU of Vitamin D. Change amount

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Vitamin D

Vitamin D is a nutrient present in many other foods. The below table lists foods high in Vitamin D other than Winged beans, mature seeds, cooked, boiled, without salt.

Fish oil, cod liver 10000 IU
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 1276 IU
Mushrooms, portabella, exposed to ultraviolet light, raw 1135 IU
Mushrooms, maitake, raw 1123 IU
Fish, halibut, Greenland, raw 1097 IU
Mushroom, white, exposed to ultraviolet light, raw 1046 IU
Fish, mackerel, salted 1006 IU
Fish, carp, raw 988 IU
Fish, eel, mixed species, raw 932 IU
Salmon, sockeye, canned, drained solids, without skin and bones 859 IU
Fish, salmon, sockeye, canned, drained solids 841 IU
Salmon, sockeye, canned, total can contents 761 IU
Fish, trout, rainbow, farmed, cooked, dry heat 759 IU
Fish, salmon, chinook, smoked 685 IU
Fish, salmon, sockeye, cooked, dry heat 670 IU
Fish, swordfish, cooked, dry heat 666 IU
Fish, mackerel, Atlantic, raw 643 IU
Fish, sturgeon, mixed species, smoked 642 IU
Fish, trout, rainbow, farmed, raw 635 IU
Steelhead trout, dried, flesh (Shoshone Bannock) 628 IU
Winged beans, mature seeds, cooked, boiled, without salt

Winged beans, mature seeds, cooked, boiled, without salt is a type of Legumes and Legume Products. The most significant nutrients in Winged beans, mature seeds, cooked, boiled, without salt are listed below.

Water 67.19 g 67.19%
Energy (calorie) 147 kcal
Energy (joule) 615 kJ
Protein 10.62 g 10.62%
Total lipid (fat) 5.84 g 5.84%
Ash 1.43 g 1.43%
Carbohydrate, by difference 14.94 g 14.94%
Calcium, Ca 142 mg 0.14%
Iron, Fe 4.33 mg
Magnesium, Mg 54 mg 0.05%
Phosphorus, P 153 mg 0.15%
Potassium, K 280 mg 0.28%
Sodium, Na 13 mg 0.01%
Zinc, Zn 1.44 mg
Copper, Cu 0.773 mg
Manganese, Mn 1.199 mg
Selenium, Se 2.9 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.295 mg
Riboflavin 0.129 mg

Nutrients in Winged beans, mature seeds, cooked, boiled, without salt